| Identification |
| HMDB Protein ID
| HMDBP14634 |
| Secondary Accession Numbers
| None |
| Name
| Beta-amylase Tri a 17 |
| Synonyms
|
- 1,4-alpha-D-glucan maltohydrolase
|
| Gene Name
| BMY1 |
| Protein Type
| Unknown |
| Biological Properties |
| General Function
| Not Available |
| Specific Function
| Not Available |
| Pathways
|
Not Available
|
| Reactions
| Not Available |
| GO Classification
|
| Biological Process |
| polysaccharide catabolic process |
| Molecular Function |
| amylopectin maltohydrolase activity |
| beta-amylase activity |
|
| Cellular Location
|
Not Available
|
| Gene Properties |
| Chromosome Location
| Not Available |
| Locus
| Not Available |
| SNPs
| Not Available |
| Gene Sequence
|
Not Available
|
| Protein Properties |
| Number of Residues
| Not Available |
| Molecular Weight
| 56610.76 |
| Theoretical pI
| Not Available |
| Pfam Domain Function
|
|
| Signals
|
Not Available
|
|
Transmembrane Regions
|
Not Available
|
| Protein Sequence
|
Not Available
|
| External Links |
| GenBank ID Protein
| Not Available |
| UniProtKB/Swiss-Prot ID
| P93594 |
| UniProtKB/Swiss-Prot Entry Name
| AMYB_WHEAT |
| PDB IDs
|
|
| GenBank Gene ID
| Not Available |
| GeneCard ID
| Not Available |
| GenAtlas ID
| Not Available |
| HGNC ID
| Not Available |
| References |
| General References
| - Hofer G, Wieser S, Bogdos MK, Gattinger P, Nakamura R, Ebisawa M, Makela M, Papadopoulos N, Valenta R, Keller W: Three-dimensional structure of the wheat beta-amylase Tri a 17, a clinically relevant food allergen. Allergy. 2019 May;74(5):1009-1013. doi: 10.1111/all.13696. Epub 2018 Dec 19. [PubMed:30515829 ]
|